Place your order by Wednesday May 22 to receive ingredients and recipes for these fresh delicious meals the following week!
Persian Inspired Chicken with Salad & Yogurt Dressing
DF + Vegan: Sunflower seeds replace feta cheese
Veg Menu: Persian Inspired Lentil Salad with Feta Cheese
Veggie Loaded Thai Turkey
Vegetarian & Vegan menu: Veggie Loaded Thai Tofu
Fish Burger with Asian Slaw & Spicy Pepper Mayo – 1 PAN
Meat alternative: chicken breast
GF: GF bun
Veg Menu: Veggie Burger with Asian Slaw & Spicy Pepper Mayo (vegan mayo for vegan)