Place your order by Wednesday May 16th to receive pre-measured ingredients and recipes for these delicious meals the following week! Please note that if you receive your order by shipment, delivery will take place on Wednesday due to the long weekend.

Pulled Chicken in Homemade BBQ Sauce
GF: Gluten free buns
Veg Menu: “Pulled” Tempeh in Homemade BBQ Sauce
Dairy Free/Vegan: Slaw made with vinaigrette

Thai Basil & Chili Noodles with Turkey
Veg Menu: Vegetarian Thai Basil & Chili Noodles

Sweet & Sour Pork Loin over Rice
Meat alternative: chicken breast
Veg/vegan Menu: Vegetarian Sweet & Sour with Chickpeas