Place your order by Wednesday June 28 to receive pre-measured seasonal ingredients and recipes for these delicious summer meals on Tuesday July 4!

Pumpkin Seed Crusted Chicken with Colorful Grains
Veg Menu: Colorful Grains with Pumpkin Seeds & Beans

Italian Sausage Pizza with Caprese Inspired Salad
GF: GF wraps
Meat alternative: ground chicken
Veg Menu: Vegetarian Pizza
Dairy Free: Daiya cheese & avocado

Salmon Cakes with Fresh Mango Salsa
Meat alternative: ground chicken
Veg menu: Veggie Burgers with Fresh Mango Salsa