Place your order by WEDNESDAY February 22 to receive fresh pre-measured ingredients and recipes for these delicious meals on Tuesday February 28.

Chicken with Tangy Apple Slaw Veg Menu: Veggie Burgers with Tangy Apple Slaw

Chicken with Tangy Apple Slaw
Veg Menu: Veggie Burgers with Tangy Apple Slaw

Pork Tenderloin with BBQ Sauce & Cajun Inspired Vegetables  Meat alternative: chicken breast Veg Menu: Portobello with BBQ Sauce & Cajun Veg

Pork Tenderloin with BBQ Sauce & Cajun Inspired Vegetables
Meat alternative: chicken breast
Veg Menu: Portobello with BBQ Sauce & Cajun Veg

Beef Enchilada Bake GF: GF wraps Veg Menu: Vegetarian Enchilada Bake

Beef Enchilada Bake
GF: GF wraps
Veg Menu: Vegetarian Enchilada Bake