Make sure to place your order by this Wednesday the 12th to receive ingredients and recipes for these meals for the week of February 18th! 


Winter Pasta with Roasted Veggies & Sunflower Seeds
GF: GF pasta


Fiesta Beef Bake
Meat Alternative: Ground Turkey
DF: Dairy free cheese alternative
GF: Gluten free wraps
Veg Menu: Vegetarian Fiesta Bake


Chicken & Roasted Sweet Potato Salad with Pears

Veg Menu: Black Beans