Place your order by Wednesday April 11th to receive pre-measured ingredients and recipes for these delicious meals on Tuesday April 17th!

Chicken Tacos with Pineapple Salsa
GF: GF wraps
Veg Menu: Vegetarian Tacos with Pineapple Salsa

Turkey Tagine with Yogurt & Mint DF: coconut yogurt Veg Menu: Vegetarian Tagine with Yogurt & Mint


Beef Pasta Bolognese
Meat alternative: Ground chicken
GF: GF pasta
Veg Menu: Vegetarian Bolognese with Lentils