It’s back-to-school time! To make things easier as you transition, place your order by Wednesday 2 September, and we will bring you all the ingredients and recipes you need to make these yummy meals the following TUESDAY, 8 September! (NO DELIVERIES Monday the 7th because of Labour Day)

P.S. Leftover pizza makes a great school lunch! 😉

Cashew Chicken with Roasted Tomato Risotto Nut free option: Sunflower seeds Veg Menu: Hearty Cashew & Herbs Risotto

Cashew Chicken with Roasted Tomato Risotto
Nut free option: Sunflower seeds
Veg Menu: Hearty Cashew & Herbs Risotto

Tex Mex Pizza with Fresh Salsa Meat alternative: ground chicken GF: GF pizza base  Veg Menu: Vegetarian Tex Mex Pizza with Fresh Salsa

Tex Mex Pizza with Fresh Salsa
Meat alternative: ground chicken
GF: GF pizza base
Veg Menu: Vegetarian Tex Mex Pizza with Fresh Salsa

Prosciutto Wrapped Salmon over Sweet Potato “Aioli” Meat alternative: chicken breast  Veg menu: Colorful Veggies with Sweet Potato “Aioli”

Prosciutto Wrapped Salmon over Sweet Potato “Aioli”
Meat alternative: chicken breast
Veg menu: Colorful Veggies with Sweet Potato “Aioli”