We have a delicious menu lined up for you! Place your order by Wednesday 2 March to receive the fresh pre-measured ingredients and recipes for these yummy meals Monday 7 March.

Pumpkin Seed Crusted Chicken with Colorful Grain Blend Veg Menu: Colorful Grains with Pumpkin Seeds & Beans

Pumpkin Seed Crusted Chicken with Colorful Grains
Veg Menu: Colorful Grains with Pumpkin Seeds & Beans

Lasagna with Local Italian Sausage & Kale Meat alternative: ground chicken Veg Menu: Kale & Ricotta Lasagne

Lasagna with Local Italian Sausage & Kale
Meat alternative: ground chicken
Veg Menu: Kale & Ricotta Lasagne

Fish Tacos with Creamy Avocado Sauce & Pico de Gallo Meat alternative: chicken GF: gluten free wraps Vegetarian Menu: Vegetarian Tacos

Fish Tacos with Creamy Avocado Sauce & Pico de Gallo
Meat alternative: chicken
GF: gluten free wraps
Vegetarian Menu: Vegetarian Tacos