Back to school means back to routines! Place your order by Wednesday August 30 to receive ingredients and recipes for these delicious meals on Tuesday September 5, to help you ease back into the swing of things!

Buffalo Chicken with Oven Fries & Salad
Veg Menu: Tempeh with Buffalo Sauce, Oven Fries & Salad

Mac & Cheese with Roasted Veggies & Prosciutto
GF: GF pasta
DF: dairy free sauce base and cheese
Veg Menu: Mac & Cheese with Roasted Veggies & Sunflower Seeds

Fish Tacos with Creamy Avocado Sauce & Pico de Gallo
Meat alternative: chicken
GF: gluten free wraps
Vegetarian Menu: Vegetarian Tacos