Some delicious meals to help keep you healthy this fall! Place your order by Wednesday 30 October to receive the ingredients and recipes for these delicious meals the following week.
Chicken with Passion Fruit Sauce
Veg Menu: Fragrant Vegetarian Medley with Passion Fruit Sauce
Ratatouille with Chevre & Chorizo
Veg Menu: Ratatouille with Chevre & Pine Nuts
GF: Quinoa replaces orzo
Salmon with Creamy Zucchini
Veg Menu: Mushrooms with Creamy Zucchini