Eat healthy this winter! Place your order by Wednesday 20 January to receive the pre-measured fresh ingredients and recipes for these delicious meals on Monday 25 January.

Parmesan Prosciutto Chicken with Seasonal Quinoa Pilaf Veg Menu: Hearty Seasonal Quinoa with Beets & Almonds

Parmesan Prosciutto Chicken with Seasonal Quinoa Pilaf
Veg Menu: Hearty Seasonal Quinoa with Beets & Almonds

Turkey & Feta Meatballs with Butternut Squash “Risotto” & Arugula Sauce Veg Menu: Halloumi with Butternut Squash “Risotto” & Arugula Sauce

Turkey & Feta Meatballs with Butternut Squash “Risotto” & Arugula Sauce
Veg Menu: Halloumi with Butternut Squash “Risotto” & Arugula Sauce

Garlic Sausages with Caramelized Apples & Roasted Potatoes Meat alternative: Chicken  Vegetarian Menu: Veggie Burgers with Caramelized Apples

Garlic Sausages with Caramelized Apples & Roasted Potatoes
Meat alternative: Chicken
Vegetarian Menu: Veggie Burgers with Caramelized Apples