It’s asparagus season! Place your order by Wednesday 18 May to receive the fresh pre-measured ingredients and recipes for these delicious spring meals the following TUESDAY, May 24. Please note that Monday is Victoria Day and ALL deliveries will take place on Tuesday this week.

Chicken with Balsamic Tomatoes & Sweet Potato Mash
Veg Menu: Balsamic Veggies & Legumes with Pepitas & Sweet Potato Mash

Peanut BBQ Pork with Salad
Meat alternative: Chicken breast
Veg Menu: Peanut BBQ Tofu with Salad

Spring Bowl with Asparagus & Halloumi