Place your order by Wednesday 19 March to receive the ingredients and recipes for these delicious meals the following week, 24March. This week the pad thai has been brought back by popular demand! 🙂
French Lemon Chicken with Roasted Potatoes & Green Beans
Veg Menu: French Lemon Vegetable Medley with Roasted Potatoes
Pad Thai
Turkey with Chocolate Mole Sauce & Orange Avocado Salad
Veg Menu: Veggie Burgers with Chocolate Mole Sauce & Orange Avocado Salad