Place your order by Wednesday January 18th to receive fresh pre-measured ingredients and recipes for these delicious meals on Tuesday January 24!
Chicken & Roasted Warm Sweet Potato Salad with Mango
Veg Menu: Hearty Roasted Warm Sweet Potato Salad with Mango & Black Beans
Beef Thai Curry Noodle Bowl
Meat alternative: ground chicken
Veg menu: Vegetarian Thai Curry Noodle Bowl
Ginger Sesame Pork Tenderloin over Jasmine Rice
Meat alternative: chicken breast
Veg Menu: Ginger Sesame Tofu over Jasmine Rice