Place your order by Wednesday 13 April to receive the fresh pre-measured ingredients and recipes for these delicious meals Monday 18 April.

Spiced Chicken with Balsamic Roasted Red Pepper & Green Beans GF: GF pasta Vegetarian Menu: Halloumi with Balsamic Roasted Red Pepper & Green Beans

Spiced Chicken with Balsamic Roasted Red Pepper & Green Beans
GF: GF pasta
Vegetarian Menu: Halloumi with Balsamic Roasted Red Pepper & Green Beans

Turkey with Thai Flavours & Sesame Seeds Veg Menu: Vegetarian Thai Stir Fry with Sesame Seeds

Turkey with Thai Flavours & Sesame Seeds
Veg Menu: Vegetarian Thai Stir Fry with Sesame Seeds

Meatballs with Fresh Cucumber Yogurt Sauce Meat alternative: ground chicken GF: GF wrap Veg Menu: Veggie Balls with Fresh Cucumber Yogurt Sauce

Meatballs with Fresh Cucumber Yogurt Sauce
Meat alternative: ground chicken
GF: GF wrap
Veg Menu: Veggie Balls with Fresh Cucumber Yogurt Sauce