Prosciutto with Roasted Asparagus and Risotto
Vegetarian/Vegan Menu – Mixed Mushrooms with Roasted Asparagus and Risotto.
Menu
Menu
Menu
Vegetarian/Vegan Menu – Mixed Mushrooms with Roasted Asparagus and Risotto.
Vegetarian/Vegan Menu – Tempeh with Marinated Feta
Vegetarian/Vegan Menu – Pasta with Roasted Grape Tomatoes & Lentils
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